Malaysia's Roasters.
One Marketplace.

Duddells LewisGene brings artisanal precision to the art of espresso blending. Each of their nine signature blends is built from carefully sourced origins — Brazil, Indonesia, Guatemala, Ethiopia, Colombia — layered and profiled to reveal depth, sweetness, and complexity in every shot. From the bright red fruit of O74 Acid Rain to the bittersweet depth of Black Mamba, Duddells LewisGene's approach is rooted in balance: bold enough for milk-based drinks, nuanced enough to stand alone. Every roast is dialled for consistency, body, and a clean finish — the kind of reliability that cafes depend on and home baristas fall in love with.

At Richman Coffee Roastery, we believe that coffee is a living record of its origin — the soil, the altitude, and the hands that nurtured it. Our mission is to stay out of the way. We don't roast to add flavor; we roast to reveal it.

We embrace a minimalist approach to coffee, inspired by Nordic roasting traditions. For us, the "perfect cup" is defined by transparency, high acidity, and a vibrant, fruit-forward profile. We want you to taste the terroir of Ethiopia, the brightness of Kenya, and the soul of Colombia in every sip, unmasked by the smoke of a traditional dark roast.

Anchored by 15 years of industry experience, Jpresso Roastery operates from the heart of Kuala Lumpur's Bandar Sri Damansara. What began as a single-origin obsession has grown into one of Malaysia's most respected specialty roasting operations — known for pushing the boundaries of complex Nordic-style light roasts while maintaining flawless execution on classic espresso profiles. Every batch is freshly roasted, profiled in-house, and cupped before release. From the delicate florals of an Ethiopian Yirgacheffe to the bold, syrupy depth of a Sumatran Kerinci, Jpresso's range reflects a philosophy that great coffee is both science and craft — and that neither should be compromised.